Party Menu
Starters
Zuppa Del Giorno Fatta in Casa (V) £4.50
Homemade Soup of the day
Involtini Di Prosciutto Crudo Con
Mozzarella Di Bufala e Asparagi £6.50
Buffalo mozzarella
& fresh asparagus wrapped with San Daniele parma ham,
with extra virgin olive oil &
caramelized onions
Trio Di Bruschetta Mista (V)
£5.85
Toasted Italian bread with mozzarella,
fresh tomato & basil, aubergines,
artichokes, goats
cheese & roasted peppers
Gamberoni Allo Zenzero Con Vino Bianco e
Aglio £7.95
Sautéed
king prawns, with ginger, garlic, diced tomato & white wine sauce
Main
Filetto Di Manzo Alla Gorgonzola Con Salsa Ai Funghi £15.95
Top quality fillet steak with
Gorgonzola cheese, red wine reduction
& mushroom sauce. Served with Sautéed potatoes
Petto Di Pollo Con Prosciutto e Salsa Al
Pomodoro £10.50
Chicken breast stuffed with Parma ham
in a tomato, onion & bacon sauce.
Served with roasted aubergines &
new potatoes
Filetti Di Spigola Alla griglia Con Salsa
Al Limone £14.95
Grilled fillet of Sea Bass with a white
wine, garlic & lemon sauce.
Served on a bed of spinach
Risotto Ai Funghi (V) £9.95
Arborio rice cooked with mixed
mushrooms, garlic & a touch of cream
Dessert
Tiramisu £3.95
Traditional homemade Italian dessert
made of sweet sponge fingers, soaked in
Italian espresso coffee and liqueur,
layered with fresh cream & mascarpone.
Delicately sprinkled with cocoa.
Profiteroles £3.95
Large choux pastry puffs, filled with
Chantilly patisserie cream.Topped with a rich chocolate sauce
StrawberryCheesecake £4.95
A crushed biscuit base, with a baked
creamy cheesecake layer topped
with strawberry compote.
Ice Cream & Sorbets £4.95
(Ask about our choice of flavours)